The Farchioni family has been engaged in the direct processing of local agricultural products since 1780. Thanks to the hard work, dedication, and commitment to quality of every generation, this family business has grown considerably through the years. Today, expertise and enthusiasm are driving their continued success and expansion.
Farchioni Olii is the fourth biggest producer of olive oil in Italy, guaranteeing top quality while respecting the environment, and always combining innovation with tradition. The wide range of products can meet any requirement and satisfy every customer’s needs.